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| Healthy Recipes (Home) |
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Steamed Snow Peas Recipe |
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Steamed Snow Peas Recipe - 4 servingsIngredients: 1 pound snow peas 1/4 cup Chicken Stock |
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Method: Snap ends of snow peas and remove strings. Heat stock in a wok, stir in snow peas. Cover and cook 2-3 minutes, or until peas are deep green and crisp-tender.
Variation : In a covered vegetable steamer basket over boiling water, steam snow peas 2-3 minutes, or until crisp-tender.
Approximate nutritional information per serving Calories : 49 Carbohydrate : 8 g Total fat : 0 g Protein : 3 g Saturated fat : 0 g Cholesterol : 0 mg Dietary fiber : 4 g Sodium : 22 mg |
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