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Healthy Recipes (Home) |
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Seafood Salad Recipe |
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Seafood Salad Recipe - 6 servingsIngredients: Dressing 2/3 cup safflower mayonnaise 5 garlic cloves, finely minced 2 tablespoons lemon juice, plus 1 teaspoon 1 teaspoon white pepper 1/4 teaspoon Tabasco sauce 3/4 teaspoon salt 2 teaspoons fresh dill 2 tablespoons grated white onion
Salad 12 cups shredded lettuce 1/2 cup finely chopped green onion 1 cup chopped celery 1/2 pound cooked crabmeat 3/4 pound cooked shrimp meat 2 medium tomatoes, cut into wedges |
Method: In a jar with cover, combine dressing ingredients. Chill at least 1 hour. Toss lettuce, onion and celery with 1/4 cup of the dressing. Add crab and shrimp. Toss. Garnish with tomato wedges. Divide salad among chilled salad plates. Pass the remaining dressing. |
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