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Green Beans, Tomatoes, Artichokes and Mushroom Salad Recipe |
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Green Beans, Tomatoes, Artichoke and Mushroom Salad Recipe - 10 cupsIngredients: 1 pound fresh green beans, chooked 14 1/2 ounce can water-packed artichoke hearts 8-ounce can sliced water chestnuts 1/2 pound fresh mushrooms, steamed 2-3 minutes, sliced 1/2 cup Tarragon Vinaigrette 15 cherry tomatoes, chilled |
Method: Drain beans, artichokes, water chestnuts, and mushrooms. Chill. Just before serving, moisten with dressing, toss with chilled tomatoes. |
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