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Bean Sprout Salad Recipe

Bean Sprout Salad Recipe - 8 servings


1 pound bean sprouts

3/4 cup sliced water chestnuts

3 stalks celery, thinly sliced

1 bunch green onions, thinly sliced into strings

2 tablespoons rice vinegar

1/4 cup reduced-sodium soy sauce


In a bowl, combine bean sprouts, water chestnuts, celery and green onions. Blend vinegar and soy sauce. Toss with vegetables.

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