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| Healthy Recipes (Home) |
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Grilled Veal with Mustard Sauce Recipe |
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Grilled Veal with Mustard Sauce Recipe - 4 servingsIngredients: 4 very thin scallops * 1 tablespoon Dijon Vinaigrette |
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Method: Prepare coals. Grill veal over hot coals 3-4 minutes on each side. Brush with vinaigrette last 1 minute of cooking.
*The fat content of veal differs markedly with the cut. We recommend veal scallops cut from the rump roast, which is 13% fat. By comparison, veal cutlets are 48% fat and rib roast is 58% fat. |
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