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Scallops Dijonnaise Recipe

Scallops Dijonnaise Recipe - 4 servings

Ingredients:

1 pound scallops

1/4 cup Dijon mustard

Method:

In a bowl, toss scallops with mustard until coated. Preheat a nonstick skillet, add scallops and stir-fry 5 minutes, or until scallops are tender.

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