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Scallops Dijonnaise Recipe |
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Scallops Dijonnaise Recipe - 4 servingsIngredients: 1 pound scallops 1/4 cup Dijon mustard |
Method: In a bowl, toss scallops with mustard until coated. Preheat a nonstick skillet, add scallops and stir-fry 5 minutes, or until scallops are tender. |
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