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Nachos Recipe

Nachos Recipe - 2 servings


20-22 oil free baked, not fried, tortilla chips

2 tablespoons chopped green chilies

1/2 cup grated reduced-fat or extra-light cheddar cheese

1/4 cup tomato salsa, preferably homemade


Arrange chips on a nonstick baking sheet. Sprinkle with green chilies. Top with cheese, then with salsa. Bake at 350oF for 6 to 8 minutes, or until cheese is melted. Serve with additional salsa for dipping.

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